Air Fryer Tortilla Chips

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Air Fryer Tortilla Chips

Yield: 6 servings

Prep time: 2 MinCook time: 6 MinTotal time: 8 Min

This quick and easy recipe offers a lower calorie option for tortilla chips. This recipe makes 6 servings (one serving = six tortilla chips).

Ingredients

• 6 small corn tortillas (street taco tortillas = ~5inch in diameter)
• 1 tsp cooking spray
• 1 tsp salt

Instructions

1. Stack the tortillas on top of one another and using a sharp knife, cut them in half lengthwise which will give you 2 equal halves.
2. Then, keeping them stacked, continue to cut each of the halves into 3 equal-sized triangles (you should have 6 triangles total for each tortilla).
3. Add the tortilla triangles to your air fryer basket evenly spaced.
4. Lightly coat in cooking spray and salt.
5. Set air fryer to 400F for 3 minutes.
6. After 3 minutes, open up the drawer and move the chips around if needed.
7. Arrange the chips again to make sure air can evenly flow through them and cook for another 2-3 minutes.
8. Once cooled, serve with your favorite dip, and enjoy!

Notes

Corn tortillas can be swapped for flour tortillas if preferred (decrease air fryer time by 2-3 minutes).

Nutrition Facts

Calories

63

Fat

1 g

Sat. Fat

0 g

Carbs

12 g

Fiber

2 g

Net carbs

10 g

Sugar

0 g

Protein

1 g

Sodium

400 mg

Cholesterol

0 mg